Recruiting: R&D Director (Desserts)
Our Bangkok Office has an outstanding career opportunity for a Pastry/ Dessert focused Culinarian/ F&B Professional with the ability to balance a passion for the kitchen with the creativity and focus needed for Research and Development.
POSITION: Culinary Director R&D – Pastry
SALARY: Excellent, local contract
CLIENT Well established Asia based Food Group with multiple brands, outlets in the thousands, and a growing global presence. A company recognized as an innovator and pioneer in the Asian food services sector
*Please note that first preference will be applied to Bangkok/ Thailand based Candidates
• 5 years in R&D developing new product for food services, hotel or retail industry
• Extremely knowledgeable about desserts, particularly ice cream and frozen desserts
• Creative and passionate, very much in tune with customer’s changing needs
• Equally comfortable with worldwide Dessert food trends and regional tastes
• Experienced in appropriate flavour pairing of profiles and textures
• Excellent eye for presentation and a flare for food styling
• Vision to create new products and adjust new product recipes
• Experienced with documenting recipes/ methods
• Be the Dessert expert - lead food tastings, source new ingredients, benchmark competitors
• Strong team player, self-motivated and able to work under pressure
• Work as a team for new item launches as well as providing cross brand support
• Good command of English and computer literate
• Appropriate and related Degree in Food technology, Food Science, Biotechnology, Agro-Industry ….
HOW TO APPLY
Visit: Fuller International web site REGISTER HERE page
Quote: Director - Culinary
Consultant: Clive Rivett
NOTE: Please do not send your resume. Applications are accepted via Fuller International's on-line application form.
ALREADY REGISTERED? Simply contact your Fuller International Consultant
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