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A major 5* property in Bahrain has an opportunity for an Executive Sous Chef with a strong 5* background.
You will be an experienced (Executive) Sous Chef within the hotel industry with GCC experience and be able to manage a large F&B operation.
This is a second in command role therefore you must be either looking for progression from a Sous Chef role or you will be working as a Head / Executive Sous Chef now within a smaller operation looking to develop your skills.
The hotel is a leading property in Bahrain and very reputable therefore you must be very professional, motivated and be able to handle such a responsible role.
